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Hi, I'm Patty.
I'm a person with celiac disease, a culinary school grad, and a lifelong student of food and natural healing.
After my diagnosis in 2012, I enrolled in the Chef’s School at George Brown College and earned my Culinary Skills diploma, focusing on nutrition and cooking for special diets.
Cooking has changed my life — and helped me take back my health. Now, I’m here to help you do the same.
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