Arthur’s Pub is close to home for me, but I only discovered it a few months ago. Boy, was I missing out! The atmosphere is classy yet casual, the food and service are good, and they have a dedicated gluten free menu!


It's hard to find a place with a dedicated gluten free menu these days. Most are going for the little "GF" or a symbol in the margin of the regular menu. I get it. It’s easier to present all the special diets on one menu, but for those of us with celiac, having our own menu just makes us feel safer. It makes us feel like they’ve put some thought into this, and they know what they’re doing.
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Arthur’s Pub is in Cobourg, Ontario which is about halfway between Toronto and Kingston. The restaurant is in the Best Western Hotel which makes it great for parties, conferences, and weddings where you might need overnight accommodations. In addition to the regular menu and the gluten free menu, they also have a breakfast menu, kid’s menu and a late-night menu.
This review reflects my dining experience at the time of my visit. Restaurant menus and gluten-free practices can change, so always confirm details when ordering.

Think traditional Irish Pub. In addition to sandwiches which can be served on a gluten free bun, there is a generous selection of salads, vegan options and even a gluten free turtle cheesecake for dessert. Sides are: Colcannon potatoes which is a traditional Irish potato dish, or basmati rice, coleslaw, salad or soup. Just check with your server to see if the soup of the day is gluten free.
For your glutinous dinner companions there is an array of burgers, a Guinness braised mushroom pie and a selection of “boxty” which is a traditional Irish potato pancake dressed up with different fillings and sauces.
The only downsides for me as a gluten free diner are:
My BBQ Pulled Pork Sandwich was delicious. It was saucy but not so sloppy as to be unmanageable. The barbecue sauce is sweet and tasty and not at all spicy. It came served on a gluten free poppy seed bun, alongside my house salad with a balsamic vinaigrette.
On a previous visit I had the Northumberland Grilled Chicken Sandwich which featured bacon, roasted red peppers, spinach and bacon. It was also delightful.

I’ve been to Arthur’s Pub in Cobourg three times. Once in the summer and twice in the early spring.
For my summer visit I sat on the patio and ordered a salad off the gluten free menu. My salad came topped with fried onions which I knew weren’t gluten free. I sent back my food and didn’t have time to place another order and wait, so ended up not eating. I will take some responsibility as, although I had the gluten free menu in my hand when I ordered, I didn’t stress the need for gluten free and to control cross contamination as I normally do. I was with friends, we were talking and I just didn’t. Lesson learned.
The other two times, we sat inside, and I made a point of calling out my needs clearly. The servers in both cases understood and took note. The food came quickly and was hot and delicious and I had no issues afterwards.
Would I go back? Yes. I’m confident of getting a safe meal at Arthur’s Pub. I’m dismissing my first, less than stellar experience as a simple mistake, and mistakes do happen. This will become a new favorite spot.
Since I initially wrote this review, I've been to Arthur's Pub many times. It's been a go-to place for casual birthday celebrations and other evenings out. When we had a fire at our house, we stayed at the Best Western hotel for a full week and ate at Arthur's Pub every day. The service was excellent and they took great care of my gluten-free needs. As a result, I've upgraded my rating to 5 out of 5.
Is Arthur’s Pub safe for people with celiac disease?
Arthur’s Pub offers gluten-free options and a separate gluten-free menu, but diners with celiac disease should still confirm preparation practices when ordering.
Does Arthur’s Pub have a gluten-free menu?
Yes. Arthur’s Pub offers a separate gluten-free menu.
Does Arthur’s Pub have a dedicated gluten-free fryer?
No. During my visits there was no dedicated gluten-free fryer, so fried foods may not be safe for people with celiac disease.
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